News Meeting in Brussels to promote the future of aquaculture in Europe Feb 3, 2025 SMETA in the USA Dec 23, 2024 Our President and CEO, Enrique García, receives the “EY Entrepreneur of the Year” award for Galicia and Asturias. Nov 28, 2024 More news Profand Cambre has renewed its IFS certification for food safety and quality May 16, 2024 Introducing our ESG Annual Report 2023 Apr 30, 2024 Participation of Grupo Profand in the 30th edition of Seafood Global in Barcelona. Apr 26, 2024 Participating in the new FEAP Alliance Apr 25, 2024 Zaragoza Municipal Institute for Employment and Business Promotion Recognition Feb 28, 2024 We were awarded with the Aragon Social Responsibility Seal Dec 22, 2023 Profand’s attendance at the XXIV Edition of Conxemar Oct 9, 2023 The president of the Galician Regional Government visits Profand Vilagarcía Jun 6, 2023 Giant squid fishery improvement project in Perú was presented at the Seafood Global Expo in Barcelona Apr 28, 2023 Profand at the Seafood Expo Global 23 in Barcelona Apr 26, 2023 Older Entries Next Entries »
Our President and CEO, Enrique García, receives the “EY Entrepreneur of the Year” award for Galicia and Asturias. Nov 28, 2024
Giant squid fishery improvement project in Perú was presented at the Seafood Global Expo in Barcelona Apr 28, 2023